Bake even Strip

Bake Even Strip is designed to bake moist, level cakes with no crowns, splits, cracked tops, or crusty edges due to the cake fluffing up. Helps avoid high-rise centers and over-cooked edges.

Cake Strips are a big help for properly baking cake edges. To keep the center of the cake as flat as possible, heating the core seems to be more effective.

Single Cake Strips Cake Pan Strips Bake Even Strip Bake Even Cake Strips fit – (6 inch x 2 inch) – 8 inch – 9 inch -10 inch and 12 inch round pan. You can connect strips to fit a larger pan; just need add enough strips together to wrap around the pan.

Just soak Bake Even strips in cold water for at least 5 minutes and wrap around the pan before baking. The moisture in the strips keeps the edges of the pan cooler for perfectly level and deliciously moist cakes every time!
Easy to use: Just dampen Bake Even strips and wrap around the pan.